Favorite Pizza?

Favorite Pizza?


  • Total voters
    35

DerekJohnson

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Swaye's Wigwam
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soppressata-pizza-with-calabrian-chile-hot-honey-FT-RECIPE0422-827abb3537834dbcb6ab0bbd6efece39.jpg

 
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If I have to go single topping, it’s this. If I’m adding to it I’m putting mushrooms, red onions and banana peppers.
 
Pepperoni 🍕 + black olives if I’m being basic, regular crust.

Other favorites:

Pagliacci Spicy Chicken
Zeek’s Buffalo Soldier
Zeek’s Texas Leaguer (easy on the onions and cilantro there buddy)

There’s a speshul place in my heart (stomach) for some Abby’s thin, cracker crust pizza…Hawaiian, taco, pepperoni
 
Carnivore from Cloverleaf…
Thin crust for me. Seattle favorites were Tuttabella, Piecora’s (RIP)…
 
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I like multi meat pizzas just fine, but there is something timeless about the classic pepperoni only.

Also, any kind of veggies (tomato sauce is fruit based) on pizza are for fags.
 
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Carnivore from Cloverleaf…
Thin crust for me. Seattle favorites were Tuttabella, Piecora’s (RIP)…

Piecora's was great. I used to go to their Kirkland location. Used to really enjoy the bread balls covered in garlic butter.
 
I like fancy boy pizzas with soppressata and other unspellable ingredients, although I'll eat just about any pizza so long as it has meat on it and no weird shit like clams or white sauce.

Also, how does the Canadian bacon option not include pineapple? I've never heard of a pizza with only Canadian bacon on it.
 
I like fancy boy pizzas with soppressata and other unspellable ingredients, although I'll eat just about any pizza so long as it has meat on it and no weird shit like clams or white sauce.

Also, how does the Canadian bacon option not include pineapple? I've never heard of a pizza with only Canadian bacon on it.

Back in the 80s when my family discovered Dominos, Canadian Bacon was an early favorite.

CSB tim. Dominos had the 30 minutes or free delivery. We had a bunch of duplexes and triplexes on our street. For some reason, Dominos drivers struggled with delivering to these addresses and I ended up with a couple free pizzas.
 
Pepperoni 🍕 + black olives if I’m being basic, regular crust.

Other favorites:

Pagliacci Spicy Chicken
Zeek’s Buffalo Soldier
Zeek’s Texas Leaguer (easy on the onions and cilantro there buddy)

There’s a speshul place in my heart (stomach) for some Abby’s thin, cracker crust pizza…Hawaiian, taco, pepperoni

Zeeks pizza is straight fucking twash.
 
Carnivore from Cloverleaf…
Thin crust for me. Seattle favorites were Tuttabella, Piecora’s (RIP)…

@Baseman is a Friday night regular at Cloverleaf. Mushroom only, occasionally will add half pepperoni.
 
Carnivore from Cloverleaf…
Thin crust for me. Seattle favorites were Tuttabella, Piecora’s (RIP)…

@Baseman is a Friday night regular at Cloverleaf. Mushroom only, occasionally will add half pepperoni.
I was a big mushroom only guy for a while, even double shroom…
 
I like multi meat pizzas just fine, but there is something timeless about the classic pepperoni only.

Also, any kind of veggies (tomato sauce is fruit based) on pizza are for fags.

I remember my 6th birthday!
 
Papa's Pizza- Taco Pizza.

They use an actual bean sauce instead of a typical red sauce, crispy taco shells spread on top, with a crispy crust and a crispy bottom dough. Amazing!
 
Cascade Special - Cascade Pizza. I lobbied to call it the Cascade Front but they threw me out
 
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