I tend to think of Kokanee more as macro vs craft. I used to drink the shit out of it college.
Did you know that a beer can be both a macro and a craft at the same time?
I think Sam Adams fits this description and possibly beers by New Belgium as well.
Macro and micro refer to how much beer is produced while craft refers to ingredients or some bullshit like that.
Yes. I go off the ingredients. If it has adjunct grains - i.e., corn or rice - it’s not craft. But some of the best selling craft beers like Sam Adams or Sierra Nevada are hardly “micro”.

