Pork Rinds?

Pork Rinds?


  • Total voters
    24

YellowSnow

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Swaye's Wigwam
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Pork Rinds getting destroyed? What the hell is wrong with you no taste having sum' bitches? Chicharrones are god damned delicious.
 
Pork Rinds getting destroyed? What the hell is wrong with you no taste having sum' bitches? Chicharrones are god damned delicious.

I can't put pork rinds as GOAT snack food (Crunchy Cheetos and there's no discussion about that) - but I also couldn't vote fucking nasty.

Pork rinds are delightful on occasion.
 
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Pork Rinds getting destroyed? What the hell is wrong with you no taste having sum' bitches? Chicharrones are god damned delicious.

I can't put pork rinds as GOAT snack food (Crunchy Cheetos and there's no discussion about that) - but I also couldn't vote fucking nasty.

Pork rinds are delightful on occasion.

I don't think they are the GOAT per se, but when I'm in the mood, dang they are good.
 
Never liked them. Maybe I should give em another chance. They good with guac?
 
I can't put pork rinds as GOAT snack food (Crunchy Cheetos and there's no discussion about that 'nuff said on that) - but I also couldn't vote fucking nasty.

Pork rinds are delightful on occasion.
Fixed.

I'm with the Throbber on this - I wouldn't call it the GOT, but great in their own right. Chicarrones from any of the Hispanic Markets down here in SoCal (Northgate, Vallarta, Cardenas, etc.) ... delicious.
 
Never liked them. Maybe I should give em another chance. They good with guac?

Bagged and dried out they are fucking awful. Find a market that makes them fresh on the daily and they are fucking gold with guac.
 
Never liked them. Maybe I should give em another chance. They good with guac?

Bagged and dried out they are fucking awful. Find a market that makes them fresh on the daily and they are fucking gold with guac.

I've seen my bro in law, all 5'10", 320lbs of him, demolish a huge bag of them along with a full, two quart bowl of guacamole. I think there were 4 avocados in that bowl.

Cool, true story bro. Seeing it turned me off to the combo but that was 10 years ago or more.
 
Never liked them. Maybe I should give em another chance. They good with guac?

Bagged and dried out they are fucking awful. Find a market that makes them fresh on the daily and they are fucking gold with guac.

Such La Raza snob @UW_Doog_Bot

I'm just a gringo who has only had shitty ones in a bag. I can only imagine how much I would live some legit fried pork skin.
 
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I can't put pork rinds as GOAT snack food (Crunchy Cheetos and there's no discussion about that 'nuff said on that) - but I also couldn't vote fucking nasty.

Pork rinds are delightful on occasion.
Fixed.

I'm with the Throbber on this - I wouldn't call it the GOT, but great in their own right. Chicarrones from any of the Hispanic Markets down here in SoCal (Northgate, Vallarta, Cardenas, etc.) ... delicious.

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The only reasonable argument I can frame against pork rinds is the Joobs can't eat them.

 
Never liked them. Maybe I should give em another chance. They good with guac?

Bagged and dried out they are fucking awful. Find a market that makes them fresh on the daily and they are fucking gold with guac.

Such La Raza snob @UW_Doog_Bot

I'm just a gringo who has only had shitty ones in a bag. I can only imagine how much I would live some legit fried pork skin.

Southside of Seattle has these markets my fren. I used to make the trip just for decent Mexican products and rill Mexican coke.

I think wholefoods? Has Epic brand chicharonnes or you could probably order them online. Only decent bagged version I've had.

Sidenote: No carbs in fried pork skins.
 
Never liked them. Maybe I should give em another chance. They good with guac?

Bagged and dried out they are fucking awful. Find a market that makes them fresh on the daily and they are fucking gold with guac.

Such La Raza snob @UW_Doog_Bot

I'm just a gringo who has only had shitty ones in a bag. I can only imagine how much I would live some legit fried pork skin.

Southside of Seattle has these markets my fren. I used to make the trip just for decent Mexican products and rill Mexican coke.

I think wholefoods? Has Epic brand chicharonnes or you could probably order them online. Only decent bagged version I've had.

Sidenote: No carbs in fried pork skins.

Pork Rinds are paleo? @MikeDamone true?
 
Never liked them. Maybe I should give em another chance. They good with guac?

Bagged and dried out they are fucking awful. Find a market that makes them fresh on the daily and they are fucking gold with guac.

Such La Raza snob @UW_Doog_Bot

I'm just a gringo who has only had shitty ones in a bag. I can only imagine how much I would live some legit fried pork skin.

Southside of Seattle has these markets my fren. I used to make the trip just for decent Mexican products and rill Mexican coke.

I think wholefoods? Has Epic brand chicharonnes or you could probably order them online. Only decent bagged version I've had.

Sidenote: No carbs in fried pork skins.

Pork Rinds are paleo? @MikeDamone true?

Correct
 
Pork Rinds getting destroyed? What the hell is wrong with you no taste having sum' bitches? Chicharrones are god damned delicious.

I can't put pork rinds as GOAT snack food (Crunchy Cheetos and there's no discussion about that) - but I also couldn't vote fucking nasty.

Pork rinds are delightful on occasion.

I don't think they are the GOAT per se, but when I'm in the mood, dang they are good.

Beer, peanuts and pork rinds are staple sustenance from my youthful fishing adventures.
 
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