Favorite Soup Du Jour?

Favorite Soup Du Jour?

  • Total voters
    37
Gumbo. You honkey bitches! Even though it’s technically a stew.

Rest of the top 5 has already been mentioned, except for tortilla soup. Shit bangs.
 
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Ramen from a good Japanese shop is easily numbah one for me. A close second is clam chowder made with heavy cream, bacon and lots of Dungeness crab.
 
2. Potato leek
3. Pho/Ramen

I don't have time for clams while muscles and oysters exist but Anthony's clam chowder, and sourdough bread with fresh rosemary is a whole other thing.
 
Lentils can go fuck off, but I like all those soups on the list.

I keep the crab shells from when I go crabbing and boil them to make a stock. Then I use that to make a chowder with either razor clams or littleneck clams. It's pretty fuckin good.
 
Lentils can go fuck off, but I like all those soups on the list.

I keep the crab shells from when I go crabbing and boil them to make a stock. Then I use that to make a chowder with either razor clams or littleneck clams. It's pretty fuckin good.
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Fuckin yum. Seems like a good use for those coho and pale meat, coastal chinook too.
 
Campbell's Cream of Tomato soup made with cow's milk and a side of Saltine crackers crushed up into the soup was a winter staple as a kid. Still my favorite although I always order the clam chowder when dining out

And now I make the tomato with Almond milk of course
 
Lentils can go fuck off, but I like all those soups on the list.

I keep the crab shells from when I go crabbing and boil them to make a stock. Then I use that to make a chowder with either razor clams or littleneck clams. It's pretty fuckin good.
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Lentils are for Coogs
 
Obviously she don’t read my stuff.

‪https://hardcorehusky.com/discussion/comment/1202837#Comment_1202837‬

@Doog_de_Jour
 
Ramen from a good Japanese shop is easily numbah one for me. A close second is clam chowder made with heavy cream, bacon and lots of Dungeness crab.
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from Boston, are you?
 
Ramen from a good Japanese shop is easily numbah one for me. A close second is clam chowder made with heavy cream, bacon and lots of Dungeness crab.
Click to expand...

from Boston, are you?
Click to expand...

Negative ghost rider. Not my accent...think Roadie. Maybe I read too many Vietnam books lately.

 
Lentils can go fuck off, but I like all those soups on the list.

I keep the crab shells from when I go crabbing and boil them to make a stock. Then I use that to make a chowder with either razor clams or littleneck clams. It's pretty fuckin good.
Click to expand...

Lentils are for Coogs
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You shut your whore mouf.

Lentils are the king of legumes. Packed with protein. And goddamned delicious.

 
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